Yields
Ingredients
8 slices Artisan bread, thick-cut
8 tablespoons Softened goat cheese
8 slices Provolone cheese
8 slices Pepper jack cheese
16 slices Tomato
8 tablespoons Butter, softened
Nutritional information
No nutrition information available
Instructions
-
- Pre-heat 3-in-1 Cuisinart Pizza Oven Plus in griddle mode at medium heat
- Spread softened goat cheese on one slice of bread then top with one slice of folded provolone cheese
- Place folded pepper jack cheese on other slice of bread
- Spread butter on opposite side of bread slices
- Repeat with remaining bread slices
- Reduce heat to low
- Place buttered side of bread slices on griddle
- Top each goat cheese/provolone slices with two tomato slices
- Close lid
- Griddle approximately 3 minutes until cheese starts to melt
- Build 4 sandwiches by combining 4 pepper jack slices on top of cheese/tomato slices
- Griddle to desired doneness
- Remove from griddle and slice sandwiches in half. Serve while warm