Maple Cinnamon Oatmeal

Makes about 4 cups

2¼ cups rolled oats
3½ cups water
2 tablespoons pure maple syrup
1 teaspoon ground cinnamon
¼ teaspoon kosher salt

Nutritional information per serving (1 cup): Calories 196 (15% from fat) • carb. 38g • pro. 6g • fat 3g • sat. fat 1g • Col. 0mg • sod. 138mg • calc. 18mg • fiber 5g

Vegetarian • Gluten Free

1. Insert Stirring Paddle. Add 2¼ cups rolled oats, 3½ cups water, 2 tablespoons pure maple syrup, 1 teaspoon ground cinnamon and ¼ teaspoon salt. Secure the Cooking Lid with Steam Cap in place.
2. The cooking time is set for 8 minutes at 195°F on Speed 2.
3. Serve immediately.