CINNAMON MAPLE OATMEAL

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Cuisinart original

A quick and easy breakfast any day of the week.

Function: Oats

Ingredients

3 cooker cups old-fashioned rolled oats (not quick cooking)

3½ cups water

¼ teaspoon kosher salt

1 teaspoon ground cinnamon

3 tablespoons pure maple syrup


Nutritional information

Nutritional information per serving (1 cup):  Calories 210 (14% from fat) • carb. 41g • pro. 6g fat 4g • sat. fat 1g • chol. 0mg • sod. 140mg calc. 22mg • fiber 5g

Instructions

1. Put all ingredients in the cooking pot of the Cuisinart ® Rice and Grain Multicooker. Select the Oats function and press Start/Stop. COOK ONLY 15 MINUTES.

2. Once the audible tone has sounded to indicate the end of cooking, open the lid, stir and serve.