Sweet Potato Souffle

Sweet potato side dish


8 to 10


3 cups mashed sweet potatoes 2 eggs ⅓ cup butter ½ cup milk ¾ cup white sugar ¼ teaspoon salt 1 teaspoon vanilla Topping: 1 cup brown sugar ⅓ cup flour ⅓ cup butter ½ cup chopped walnuts

Nutritional information

No nutrition information available


Cook potatoes until done, drain and mash. Add beaten eggts, butter, milk, sugar, vanilla, and salt. Mix. ADD TOPPING which you have mixed together and Bake. Bake 30 to 40 minutes at 350 in a 9x13 pan.