Sweet Potato Spinach Turkey Burgers

Who would have thoughts sneaking veggies into burgers would be a Win-Win?! Well, these sweet potato Spinach turkey burgers are OH, SO yummy, PLUS they are packed with nutrients! Easy to make, healthy for the whole family, and fabulous on flavor. Enjoy!

Yields

4-6

Ingredients

Ingredients: 1 Lb. ground turkey 1 cup chopped spinach 1 cup softened sweet potato 1.5 teaspoon curry 2 teaspoon garlic powder 1 teaspoon sea salt 2 Tbs. olive oil for cooking

Nutritional information

No nutrition information available

Instructions

Directions: Put all ingredients together in a bowl. Form into palm-sized patties. Put 1-2 Tbs. of olive oil in a non-stick pan. Cook turkey burgers over low to medium heat for 8-10 minutes depending on thickness. Make sure burgers are cooked through and no longer pink. Serve over a gluten free fun, on top of a salad, or on the side with roasted veggies.

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