Honey Garlic Pork Chops

4

4 1¼" to 1½" thick boneless pork center loin chops ¼ Cup lemon juice ¼ Cup honey 2 Tbsp soy sauce 1 Tbsp dry sherry 2 cloves garlic, minced

Combine lemon juice, honey, soy sauce, sherry and garlic and pour over pork chops in a sealed container. Refrigerate 4-24 hours. Broil 5" from heat for 12-15 minutes, turning once and basting occasionally during cooking. Serve with your favorite salad/vegetable and crusty bread.