Easy Easy Easy! Just add a salad & you've got a dinner everyone will love! Add whatever your family likes!
2 cans refrigerated Croissant Rolls
1 lb ground beef
1 lb ground pork
1 sm onion
1 sm green pepper
2 teaspoon salt
2 teaspoon oregano
2 teaspoon chopped basil
½ teaspoon garlic
1 can tomato paste
1 cup grated cheddar cheese
1 cup mozzarella cheese
No nutrition information available
Preheat oven to 350. Saute meats until brown, drain well. Mix into meat, chopped onion, pepper, seasonings, tomato paste & cheddar cheese until well mixed.
Unroll roll dough & line baking/casserole dish, sprayed lightly with cooking spray. Press edges together, sealing any openings in dough.
Pour meat mixture onto dough lined casserole, then top with mozzarella cheese.
Bake 25-30 minutes until crust edges are brown & cheese is bubbly.