RECIPES / Entrees
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Running Back Burger
INGREDIENTS

1 lb Ground Turkey Thigh Meat

1 Jalapeno

1 Onion

Natural Catsup

Mustard

Pickles

Avacado

Shredded lettuce
Instructions
Chop the onion and jalapeno finely and mix well into the Ground Turkey. Grill the Turkey Burgers.
On the plate, put the catsup, mustard and pickle together (under the spot for the burger). Put the Grilled Burger on top of that, add the sliced avocado and lettuce. Very lean with all the tastes you love.
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RECIPE FACTS

Servings: 4

Nutritional information per serving

No nutrition information available

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