RECIPES / Entrees
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Mexican Dinner
INGREDIENTS
1 lb. Bulk Sausage
1 c Onion
1 c Green Pepper
1 Tbsp Chili Powder
1 tsp Salt
1 Tbsp Sugar
1 can Tomatoes
1¾ c Buttermilk or
1 c Milk and
1 tsp Vinegar
2 c Shell Macaroni
Instructions
Brown Sausage, Onion and Green Pepper. Drain off excess fat. Add the remaining ingredients. Cover and simmer for 20 minutes until macaroni is cooked.
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RECIPE FACTS

Servings: 4

Nutritional information per serving

No nutrition information available

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