Peanut Butter Blondies

8

½ c. (one stick) butter or margarine 1½ c. dark brown sugar, packed, ⅓ c. sugar, & ½ c. creamy peanut butter three eggs 1 teaspoon. baking powder, 1 teaspoon. salt, & 1⅔ c. flour

This is a high fat, high calorie treat

Melt: ½ c. (one stick) butter or margarine in a mixing bowl. Blend in: 1½ c. dark brown sugar, packed, ⅓ c. sugar ½ c. creamy peanut butter Beat in: three eggs. Stir in: 1 teaspoon. baking powder, 1 teaspoon. salt, & 1⅔ c. flour Scrape into a greased 8x8 pan. Bake in a preheated 350° oven for 35-40 minutes. Let cool for 10 minutes before cutting. Makes 16 blondies.