Chocolate Moose Pie

8

1 purchased graham cracker crust - chocolate 1 16 oz. container light whipped topping - chocolate 2 6 oz. containers chocolate mousse yogurt 1 c. Whoppers/ coarsley chopped/divided 2 T coffee liquor or substitute 1 T instant coffee powder dissolved in 1½ T water

Mix yogurt and liquor or coffee. Fold in whipped topping and ⅔ c chopped Whoppers. Pour into pie shell. Sprinkle with remaining ⅓ c Whoppers. Chill in refrigerator until ready to serve.