Page Feedback


Enter Photo Contest

Crumb Pie Topping


Pair this topping with our Apple Crumb recipe, or any fruit-filled pie.
Makes enough crumb topping for one pie
Approximate preparation time: 3 minutes
"

Ingredients

¹∕³ cup toasted pecans
¾ cup unbleached, all-purpose flour
¹∕³ cup unsalted butter, cold and cut into cubes
1¼ teaspoons ground cinnamon
¼ teaspoon salt


Instructions

Insert the small metal chopping blade into the small work bowl of the Cuisinart® Food Processor. Add the pecans and pulse to roughly chop. Add remaining ingredients and pulse until mixture is well combined – mixture should resemble crumbs.

Back To Top

Servings

no serving information available

Nutritional Information
Per Serving

Nutritional information per serving (based on 12 servings): Calories 89 (69% from fat) | carb. 6g | pro. 1g | fat 7g | sat. fat 3g | chol. 13mg | sod. 44mg | calc. 5mg | fiber 1g


This recipe can be prepared using the following Cuisinart® products:
Cuisinart Elite Collection™ 12-Cup Food Processor


Version 3.5 now available for iOS, Android, and Kindle Fire!
Learn More