Cooking Tools My Recipe Box My Pantry My Shopping List KitchenSync Find Recipes
Recipe Categories Appetizers Beverages Breads Breakfast Cookies Desserts Entrees For Baby Holiday Recipes Espresso Recipes Newlyweds Pasta Pastry Salad Sauces and Dressings Sides Soups Spice Mixes
RECIPES/Desserts
No Fail Cheesecake Bars
A family favorite! Easy to make! Great the day you make it but even better made a day ahead!
0 REVIEWS
Recommended Servings
COOKING
REVIEWS
INGREDIENTS
CRUST:

3 Tbsp. butter or margarine, softened
3 Tbsp. sugar
1½ cups graham cracker crumbs

CAKE:

1 (8 oz.) pkg. cream cheese
½ cup sugar
2 eggs, slightly beaten
1 cup sour cream
1 tsp. vanilla

TOPPING:

1 cup sour cream
2 Tbsp. sugar
½ tsp. vanilla
Instructions
1. To make Crust: Combine ingredients and pat into a 9x12 inch pan.
2. To make Cake: With mixer or by hand mix ingredients until smooth and pour over crust.
3. Bake exactly 20 minutes in a preheated 370° oven, cool.
4. To make Topping: Mix ingredients well and spread over cooked cake.
5. Bake at 475° for 5 minutes exactly.
6. May be topped with canned pie filling (but great just plain too)
RECIPE FACTS

Servings: No serving information available

Nutritional information per serving

No nutrition information available

REVIEWS FROM THE COMMUNITY
Get Cooking! Recipe Contest

Think your recipe has what it takes to win? Let the Cuisinart culinary community be the judge. Enter our Get Cooking! contest and win a "Wake-up Those Taste Buds" Kitchen Collection!

ENTER CONTEST
COOKING TOOLS
Recipe Box, Pantry & Shopping List

Create a list based on all the ingredients you will need for your favorite recipes. Add ingredients, search recipes and manage your Shopping list. Its convenient, fun and so easy to use!

LEARN MORE
Cuisinart KitchenSync
Search for recipes, share them with friends or save them to your own Recipe Box. Watch videos or Keep track of your Pantry and manage you Shopping List. Available for iOS, Android, and Kindle Fire!
DOWNLOAD NOW
IMAGE DETAIL