After my Grandmother died, my Mom and I were cleaning out her kitchen and came upon a really old recipe box. My Mom started going through it and found this recipe. She almost did cartwheels, she was so excited to find it. I took a look and thought, "OK, what's so great about this?" Trust me. Try it, it is so delicious!! It's a favorite in our house.

Ingredients

Crust

3 egg whites
1 cup sugar
1/2 teaspoon baking powder
14 saltines, rolled fine
1/2 cup walnuts, chopped

Topping

1 cup whipped cream

1 (10 ounce) box frozen strawberries, thawed and strained

Nutritional information

No nutrition information available

Instructions

Beat egg whites, slowly add sugar. Beat until stiff. Add the rest of the ingredients. Pour into a WELL GREASED 9 1/2 inch pie plate. Bake at 325 for 40 minutes.

When cool, top with mixture of whipped cream and strawberries.