Homemade Maple Syrup

Yields

10-12 servings

Ingredients

1½ cups suger ½ cup brown sugar 1 cup water 1 teas mapilene(maple extract) 1 teas vanilla extract

Nutritional information

No nutrition information available

Instructions

Mix sugars and water. Bring to a boil. Boil 3 to 5 minutes. Take off burner and add maple extract and vanilla, stir well. It's ready to use - Stores well in fridge.

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