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Breakfast Casserole

quick and easy hot breakfast "


1 14oz pkg hash browns
1 pkg little smokies
6-8 eggs
1/2 c butter
14oz pkg of cheddar cheese


melt 1/2 c butter in the bottom of a 10x13 pan make sure you spray with pam first to prevent sticking,
layer hash browns next then little smokies, beat eggs with a little milk and pour over to cover bake for 30 min at 350 then add cheese for another 10 even good left over

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Nutritional Information
Per Serving

no nutrition information available

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