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Strawberry Syrup

Your kids will love this tasty syrup and its beautiful color. If you have other berries, such as raspberries or blackberries, use those in place of the strawberries for your own twist."


1 cup Simple Syrup (Version 1)
1 cup thinly sliced strawberries (about 8 medium berries)


1. Bring the syrup to a boil in a small saucepan. Once it boils, remove pan from heat and add the strawberries. Cover and steep for 30 minutes.
2. Strain the steeped syrup, discarding the berries. Allow to cool completely before using. Syrup can be stored in an airtight container in the refrigerator for up to a month.

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Makes about 1 cup

Nutritional Information
Per Serving

no nutrition information available

This recipe can be prepared using the following Cuisinart® products:
Sparkling Beverage Maker
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