Cooking Tools My Recipe Box My Pantry My Shopping List KitchenSync Find Recipes
Recipe Categories Appetizers Beverages Breads Breakfast Cookies Desserts Entrees For Baby Holiday Recipes Espresso Recipes Newlyweds Pasta Pastry Salad Sauces and Dressings Sides Soups Spice Mixes
RECIPES/Beverages
NOTES: -If you don't like strawberries, any other frozen fruit will work instead. -If your slushie gets too warm in the blender (this might happen if you don't have a high-power blender) simply blend in a few more ice cubes or refrigerate for a while. VARIATIONS: - For a Strawberry-Coconut Slushy, add 1-2 tablespoons coconut oil or coconut butter. - For a Chocolate-Strawberry Slushy, add 1-2 tablespoons unsweetened cocoa powder + 1 extra tablespoon honey (or maple syrup if vegan)
COOKING
REVIEWS
0 REVIEWS
Strawberry Slushie (Dairy Free!)
INGREDIENTS
3/4 cup frozen strawberries
1 cup ice
1/2 cup unsweetened, unflavored almond milk (or other non-dairy milk of choice), plus more as needed
1/2 teaspoon vanilla extract
2 teaspoons honey or maple syrup, or to taste (optional)
Instructions
1. Blend all ingredients together in a blender until thick and slushy-like. Add more ice or non-dairy milk as need to create desired consistency.
2. Pour into a glass and enjoy!
ADD PHOTO
RECIPE FACTS

Servings: No serving information available

Nutritional information per serving

No nutrition information available

REVIEWS FROM THE COMMUNITY
Get Cooking! Recipe Contest

Think your recipe has what it takes to win? Let the Cuisinart culinary community be the judge. Enter our Get Cooking! contest and win a "Wake-up Those Taste Buds" Kitchen Collection!

ENTER CONTEST
COOKING TOOLS
Recipe Box, Pantry & Shopping List

Create a list based on all the ingredients you will need for your favorite recipes. Add ingredients, search recipes and manage your Shopping list. Its convenient, fun and so easy to use!

LEARN MORE
IMAGE DETAIL