Tiny Taco Pies

1 can of Pillsbury Biscuits  1 lb of ground beef 1 package of taco seasoning Shredded cheddar cheese (or Mexican cheese) 

Cook the ground beef, drain, and mix in the taco seasoning with ¾c water. Cut the Pillsbury biscuits into 4, and then place them into a mini cupcake pan. Spread them to create a mini bowl. Place cooked taco meat inside. Sprinkle cheese on top, and bake for about 10 mins or until the biscuit dough is cooked/golden brown. Enjoy!!!