Decadent Savory French Toast Warm Handcarved Turkey & Baked Ham Melted Oozy Swiss Cheese with Hollandaise Sauce for Dipping
Yields
1-2
Ingredients
Three slices of Sourdough Bread
1egg beaten with Salt & Pepper
6 ounces of hand Carve White meat Turkey
6 ounces of Baked Ham
4 slices of Swiss Cheese
Hollandaise Sauce
Nutritional information
No nutrition information available
Instructions
1.
2. Soak sour dough Bread in egg and fry to make Savory French Toast
3. Arrange Ham & 2slices of Swiss Cheese on a slice of French Toast &top with Second Slice
4.Arrange Turkey & Swiss Cheese & top with the third Slice of French Toast
5.return to pan to melt Cheese turning occasionally
6.cut in to Quarters and arrange on Plate
7.Slather with Hollandaise Sauce and Serve with Extra on the side for Dunking