Crowd pleasing dip or spread. Excellent for spicy lovers or eliminate the red pepper for those with boring taste buds!
Yields
4 to 14 depending on how much you dip!
Ingredients
2 cans Garbanzo beans (save juice from on can-drain the other)
⅓ cup Extra Virgin Olive Oil
1/6 cup tahini (ground sesame seed)
3 Tbsp lemon juice
3 cloves minced garlic
1 teaspoon ground red pepper (or to taste)
salt and pepper to taste
Nutritional information
15 Calories per tablespoonful
Instructions
Process all ingredients together in mixer/blender and enjoy with fresh vegetables, crackers or as spread on sandwiches!