Ingredients
½ to ¾ cup lemon curd, to taste
8 ounces cream cheese
¼ teaspoon ground ginger
¼ teaspoon allspice
Assorted fruit, cut into bite-size pieces
Nutritional information
No nutrition information available
Instructions
Using a hand blender or food processor, combine lemon Curd, cream cheese, ginger and allspice. Mix until smooth, chill. Serve with fruit.