Hearts of Palm and Black Olive Appetizers

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3 hearts of palm chopped in pieces 10 black olives chopped 1½ tablespoon mayonnaise 4oz. cream cheese Dash garlic powder

Mix chopped black olives and hearts of palm together in bowl. Blend mayonnaise and cream cheese together and add dash of garlic powder. Mix in black olive mixture. Put on triscuits or in phyllo cups and bake until heated through. Serve.