A light, refreshing dip for the holidays.
Ingredients
2 Large tomatoes
1 small can of kalamata olives, drained
1 small package of feta cheese, broken into small pieces.
¼ cup olive oil
1 teaspoon of Italian Seasoning
Salt & Pepper to taste
Pita Chips or crackers
Nutritional information
100 Calories/serving
Instructions
Use your cuisinart food processor to coarsely chop the 2 tomatoes. Place in mixing bowl. Add additional ingredients. Place in a festive dish and serve. Delicious, easy and fresh! This will be a hit at your holiday party!