Kicked Up Artichoke DipUser Submitted Recipe
1 14oz can quartered artichoke hearts
1/2 C mayonnaise
3/4 C grated or shredded cheeses
hot sauce to taste
Drain artichoke hearts, place in processor. Pulse to mash.
Add remaining ingredients. Pulse.
Scrape down sides. Pulse until well blended
Bake for 30 min. @ 350 degrees
serve with crackers,veggies or bread.