RECIPES / Appetizers
COOKING REVIEWS
0 REVIEWS
Mexi Dip
INGREDIENTS
1 15 oz can refried beans
chopped green onions
sliced black olives
1 envelope dry taco seasoning
prepared guacamole or can make homemade
1 15 oz sour cream
shredded cheddar cheese or mex. blend cheese
Instructions
Spread beans in glass pie plate.
Spread prepared guacamole over beans.
Mix taco mix with sour cream and spread on next.
Add remaining ingredients and top with cheese.
Can omit guacamole for fewer calories and it is just as good!
Serve with corn chips.
ADD PHOTO
RECIPE FACTS

Servings: No serving information available

Nutritional information per serving

No nutrition information available

REVIEWS FROM THE COMMUNITY
Get Cooking! Recipe Contest

Think your recipe has what it takes to win? Let the Cuisinart culinary community be the judge. Enter our Get Cooking! contest and win a "Wake-up Those Taste Buds" Kitchen Collection!

ENTER CONTEST
COOKING TOOLS
Recipe Box, Pantry & Shopping List

Create a list based on all the ingredients you will need for your favorite recipes. Add ingredients, search recipes and manage your Shopping list. Its convenient, fun and so easy to use!

LEARN MORE
IMAGE DETAIL