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Chutney Curried Cheese Dip

Zesty dip with a mango chutney topping"


2 3 oz pkg cream cheese SOFTENED
1 cup shredded cheddar – 4 oz
4+ tsp sherry
1/2 tsp salt
1+ tsp curry powder
1 Tbsp dried onions
1/2 cup chutney, chopped (can be extended with orange marmalade or duck sauce)
chopped parsley


Mix everything except chutney and parsley in mixer. Spread into a shallow bowl, spread chutney on top and chill. Edge the bowl with chopped parsley. Serve at room temperature.

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20 servings on crackers

Nutritional Information
Per Serving

no nutrition information available

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