Page Feedback

Enter Photo Contest

Meat pies

Makes a lot and is good for a big party"


3 cups flour
1 cup water
1/2 tsp salt

1 pound ground beef
2 oz. beef suet or oil
1/8 tsp all spice
1/8 tsp pepper
1/2 tsp salt
1/4 tsp cinnamon
4 tbsp oil
1, 6oz. can tomato paste
1 tsp chopped parsley
3 small onions,chopped
5 tbsp lemon juice
1 cup coarsely chopped walnuts


Add ingredients together and knead until smooth. Chill until ready to use.
Combine all ingredients and mix well.
Roll out dough until very thin. Cut dough into 1 1/2 inch circles. Place 1 tsp filling on each circle. Fold in half and seal edge with a fork.
You can fry these or bake them at 350° until brown. They can be frozen and baked when needed.

Back To Top


200 tiny pies

Nutritional Information
Per Serving

no nutrition information available

Version 3.5 now available for iOS, Android, and Kindle Fire!
Learn More