Homemade Tortilla Chips

Makes 2 to 3 servings

6     small corn tortillas, cut into quarters
½    teaspoon kosher salt, divided
       nonstick cooking spray
       olive oil, for spraying
       chile-Lime Flavored
½    teaspoon chile powder, divided
2     tablespoons lime juice

Nutritional Information per serving (10 chips):
Calories 122 (35% from fat) • carb. 16g • pro. 2g • fat 4g • sat. fat 1g • chol. 0mgsod. 153mg • calc. 0mg • fiber 2g

1. Place the AirFry Basket onto the AirFry Pan and generously coat with nonstick cooking spray. Put half of the cut tortillas in the basket.Spray tortillas evenly with oil. Sprinkle evenly with ¼ teaspoon salt and ¼ teaspoon of chile powder, if using.
2. Place in the Cuisinart® 3-in-1 Microwave AirFryer Oven. Select Oven/AirFry, set the temperature and time to 400°F for 5 minutes, and press Start. Tortilla chips are done when crispy and browned on the edges.
3. Remove and transfer to a bowl or plate to reserve. Repeat with remaining tortillas.
4. Adjust seasoning to taste, sprinkle with lime juice, if using, and serve immediately.