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APPLIANCES
FP-7
Time to get warm and cozy the perfect rainy-day soup!
For a delectable treat, spread on warm toast.
While this dressing is perfect for our simple Greek Salad , it can be used on just about any green salad, or even as a marinade for chicken or fish.
This pizza is perfect in summer, when fresh tomatoes and basil are abundant.
This Latin-flavored chicken is a truly multifunctional dish and is great in tacos, salads, and rice bowls. The possibilities are endless!
This farmer’s market inspired salad perfectly pairs with a vibrant and herbaceous Green Goddess dressing.
A zesty version of guacamole originating from Venezuela.
The sweet and salty combination of pineapple and chorizo make this play on the Hawaiian pizza one that even the naysayers out there can’t resist. Extra chorizo can be wrapped well and frozen for up to 6 months.
Fresh corn is available year round now, but if you wish, you can make this dish with frozen thawed corn. Add a tossed green salad for a vegetarian meal.
A Southern-style side dish that is traditionally served alongside turkey, but can stand up nicely to a juicy pork roast as well.
We can’t get enough of cranberries this year. The perfect complement to apples in this delicious pie.
The food processor makes it possible to whip up this Middle Eastern staple easily at home. Remember to soak the chickpeas the night before.
This flaky pastry is a classic all-butter dough that can be used for sweet or savory pies and tarts.
If you have never tasted fresh, homemade flour tortillas then we strongly suggest you give these a try. Simple and quick to prepare, they will make store-bought tortillas a thing of the past.
You'll be pleasantly surprised at how easy it is to make your own nut butter; be sure to use unsalted nuts so you can control the amount of seasoning in the final product.
The first step of this recipe is to prepare the crispy shallots.You’ll have more shallots than you need for the butter, so use the remainder for other uses, such as sprinkling over salads, grain bowls, or soup.
Perfect for your breakfast meal prep, these egg bites are a great on-the-go option for busy weekdays.
These Greek-inspired meatballs are terrific on their own, but when paired with pita and tzatziki, rice, and a green salad, they are a complete meal, set to impress.
The food processor is the perfect tool to create this quintessential party dish. From processing to slicing to shredding, all the steps are taken care of with Cuisinart.
A vegan option for a hearty pasta sauce.
Let the food processor do the work for you with this incredibly easy, flavorful sauce.
Quick to prepare, this recipe makes delicious chocolate bark that's also a fun homemade gift for the holidays.