Sides

Easy Creamy Guacamole

Makes about 1 cup

Easy Creamy Guacamole

Makes about 1 cup

Use as a dip, sauce, topping or side dish.

Nutritional information per serving (2 tablespoons):Calories 77 (80% from fat)
carb. 3g
pro. 1g
fat 7g
sat. fat 1g
chol. 0mg
sod. 89mg
calc. 5mg
fiber 3g

Ingredients

  • 1avocado, ripe, peeled, seeded, cut into 34-inch pieces
  • 2tablespoons fresh lemon or lime juice
  • 12clove garlic, peeled and smashed
  • 12teaspoon kosher salt or to taste

Preparation

1. Put all ingredients in mixing cup. Insert hand blender, pressing blade into the avocado pieces, and blend on low until mixture begins to soft- en, about 15 to 20 seconds. 2. Continue processing with a gentle up-and- down motion until desired texture is reached, about 20 to 30 seconds longer. 3. Transfer to a decorative bowl to serve with tortilla chips. If not serving immediately, cover with a sheet of plastic wrap placed directly on the guacamole to prevent browning, and refrigerate until ready to serve.