Appetizers

Blistered Shishito Peppers

Makes 4 to 6 servings

View Recipe

Blistered Shishito Peppers

Makes 4 to 6 servings

Not sure if there is a faster or tastier appetizer around!

Nutritional information per serving (based on 6 servings): Calories 35 (59% from fat) carb. 3g pro. 1g fat 3g sat. fat 0g chol. 0mg sod. 185mg calc. 8mg fiber 2g

  1. Blistered Shishito Peppers-1
  1. Blistered Shishito Peppers-1

Ingredients

  • 12 ounces shishito peppers
  • 1 tablespoon olive oil
  • ½ teaspoon kosher salt
  • Nonstick cooking spray

Preparation

  1. Toss the peppers together with the oil and salt.
  2. Place the Air Fryer Basket onto the Baking Pan and coat with nonstick spray.
  3. Put the peppers into the prepared basket and place in oven in the upper rack position. Set to Air Fry on 400°F. Cook for about 8 to 10 minutes, tossing once in the middle of the cooking time. Peppers should be soft and blistered.
  4. Serve immediately.

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