recipes

Peanut Butter

Makes about 2 cups

Peanut Butter

Makes about 2 cups

Nutritional information per serving (1 tablespoon): Calories 100 (71% from fat)
carb. 4g
pro. 4g
fat 9g
sat. fat 1g
Col. 0mg
sod. 1mg
calc. 9mg
fiber 1gVegetarian
Gluten Free

Ingredients

4 cups dry roasted peanuts

Preparation

  1. 1. Insert Metal Chopping Blade. Add 4 cups dry roasted peanuts. Secure the Cooking Lid with Steam Cap in place.
  2. 2. Pulse peanuts about 10 times.
  3. 3. The processor is set for 8 minutes on Speed 12 to blend. The mixture should be very smooth.