Beverages
Icy Coffee
Makes 3½ cups
Icy Coffee
Makes 3½ cups
This rich coffee drink is creamy and loaded with flavor.
The sugar is optional, based on your preference.
Nutritional information per serving (½ cup):Calories 137 (89% from fat) / carb. 2g / pro. 1g / fat 13g / sat. fat 9g / chol. 51mg / sod. 20mg calc. 44mg / fiber 0g
Ingredients
- 1cup whole milk
- 1cup heavy cream
- 5teaspoons instant espresso
- 1 to 2tablespoons granulated sugar, optional
- 12ice cubes
- ¼teaspoon ground cinnamon, for serving
Preparation
- Put milk, heavy cream, espresso and sugar, if using, into the blender jar
in the order listed. Secure lid. - Select Speed 10 and press Start. Blend for 10 seconds.
- Add ice cubes to the blender jar. Secure lid.
- Select Speed 10 and press Start. Blend until fully smooth and homogenous, about 30 seconds.
- Serve immediately with a sprinkle of cinnamon.
