Slicing the Brussels sprouts (and any other ingredient) in the food processor ensures they will all cook evenly.
Slicing the Brussels sprouts (and any other ingredient) in the food processor ensures they will all cook evenly.
Nutritional information per serving (½ cup):
Calories 222 (65% from fat) • carb. 7g • pro. 13g • fat 16g sat. fat 5g • chol. 41mg • sod. 802mg • calc. 32mg • fiber 3g