Desserts

Patriotic Vanilla Protein

Makes 2 servings

View Recipe

Patriotic Vanilla Protein

Makes 2 servings

Cottage cheese continues to be a great source of protein, and here we use it in an ice cream that gets it sweetness from a fair amount of honey.
  1. Patriotic Vanilla Protein-1
  1. Patriotic Vanilla Protein-1

Ingredients

  • 3/4 cup cottage cheese (preferably full-fat for creamiest results)
  • 2 tablespoons honey
  • 2 teaspoons pure vanilla extract
  • Pinch salt

Preparation

  1. Put all ingredients into the Dessert Cup and cover.  
  2. Place in the freezer on a level surface. Freeze for at least 24 hours.  
  3. When ready to process, remove from the freezer, and then let sit at room temperature for about 10 minutes.  
  4. Assemble Mixing Assembly and then Power Handle.  
  5. Select Ice Cream with the Preset Dial and process until desired consistency is achieved. 

This recipe was prepared with

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FastFreeze™ Ice Cream Maker

$119.95
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FastFreeze™ 250th Celebration Limited Edition Ice Cream Maker

$119.95

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