Beverages
Pink Lemonade Slushy
Makes 1 serving
Pink Lemonade Slushy
Makes 1 serving
The possibility of slushy flavors are limitless! Use the below instructions and swap out your favorite beverage – still or sparkling!
Ingredients
- 1 cup raspberry (or strawberry) lemonade, divided
Preparation
1. Put ¾ cup lemonade into a dessert cup and cover.
2. Place in the freezer on a level surface. Freeze for at least 24 hours.
3. When ready to process, remove from the freezer, and then let sit at room temperature for about 10 minutes.
4. Assemble Mixing Assembly and then Power Handle.
5. Select Slushy, and process once. Disassemble and add the remaining ¼ cup of lemonade. Reassemble and process once or twice more, until desired consistency is achieved.
