Chef's Classic™ Nonstick Hard Anodized 12" Deep Frying Pan with Cover

•  Sloped Sides Deliver Perfect Performance 
• The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food like mushrooms. 
• Hard Anodized Exterior 
• Cookware exterior is harder than stainless steel for durability and professional performance. Dense, non-porous, highly wear resistant. 
• Unsurpassed Heat Distribution 
• Hard anodized construction heats quickly and spreads heat evenly. Eliminates hot spots. 
• Quantanium® Non-Stick for Professional Results
• Quantanium® nonstick cooking surface is reinforced with titanium for lasting food release, healthy cooking and easy cleanup. Metal utensil safe. 
• Great for slowly cooking minced garlic in olive oil, frying breaded pork chops, or browning sausage. 
• Cool Grip™ Handle
• Solid stainless steel riveted handle stays cool on the stovetop. 
• Drip-Free Pouring
• Rim is tapered for drip-free pouring. 
• Constructed to Last 
• Lifetime warranty.

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