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Cast iron improves its solid reputation with the Cuisinart® Chef’s Classic™ Enameled Cast Iron cookware! Home chefs can explore different cooking methods – from searing or grilling in the pans to slow braising or simmering in the casseroles. With incredible heat retention and even heat distribution, these versatile pieces yield great results whether it’s on the stove, in the broiler or in the oven. They also can go from oven to table and double as elegant serving pieces!