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Veggie Soup/ Stew

" This is a hearty soup which can be made into a think stew using less water"


2 vegetable bouillon cubes plus water- generally 2-3 cups
1 12 oz can V8
1 large (softball size)turnip, peeled
1 large sweet potato, peeled
1/2 lb mini carrots
can of lima beans
can of plain corn
can of green beans
Any other veg you like


In crock pot place bouillon, V8, carrots, and diced turnips. Cook 4 hours or until turnips are cooked. Mash turnips with masher or ricer. Return to crock pot with all remaining ingredients and cook on high about 4 hours or until sweet potatoes are done.

Nutritional Information Per Serving

no nutrition information available