1 package dry soup mix
16 ounces sour cream
1 cup real mayonnaise
2 packages (8 to 10 ounces) frozen spinach, thawed, drained (Do not cook)
1 can water chestnuts, chopped coarsely
Chopped green onions
Vegetables for dipping
Mix dry soup mix with sour cream and mayonnaise. Stir in spinach, chestnuts, and green onions. Chill about 2 hours. Serve with your favorite dippers.