Cooking Tools My Recipe Box My Pantry My Shopping List KitchenSync Find Recipes
Recipe Categories Appetizers Beverages Breads Breakfast Desserts Entrees For Baby Holiday Recipes Espresso Recipes Newlyweds Pasta Sauces and Dressings Sides Soups Spice Mixes

Swapped Recipes

Baked Brie


Ingredients

1 large sheet of puff pastry dough or 1 tube of refrigerated crescent dinner rolls
1 round or wedge of Brie cheese (do not remove rind)
Raspberry Jam, or other sweet jam
Brown sugar
1/4 cup of maple syrup

Instructions

Preheat oven to 350 degrees F. On a stick-free cookie sheet, lay out the puff pastry or the crescent rolls flat; put brie round or wedge on top. Spread jam on brie, fold dough over top, cutting off excess dough. Drizzle maple syrup and place a handful of brown sugar on top. Bake at 350º for 25-30 minutes, pastry should be golden brown. Let cool for 10 minutes before serving. Serve with crackers and apple slices.


Nutritional Information Per Serving

no nutrition information available