Cooking Tools My Recipe Box My Pantry My Shopping List KitchenSync Find Recipes
Recipe Categories Appetizers Beverages Breads Breakfast Cookies Desserts Entrees For Baby Holiday Recipes Espresso Recipes Newlyweds Pasta Pastry Salad Sauces and Dressings Sides Soups Spice Mixes

Swapped Recipes

Bean Dip

" A delicious bean and cheese dip perfect for any get together."

A great start to a Tex-Mex Dip.
Submitted by cookiequeen


1 can re-fried beans
1 cup of mayonnaise
1 bag of taco seasoning
1 bag of shredded 4 cheese Mexican cheese (NOT taco cheese)
1 chopped tomato
You can then add any other toppings you may like such as olives or green scallions.


Spread the re-fried beans on the bottom of a glass pan. The larger the pan the thinner the layer. I change it up depending on how many people I need it to feed.

In a mixing bowl, mix the 1 cup of mayonnaise with the taco seasoning thoroughly. Spread mixture onto the re-fried bean layer to form a second layer.

Sprinkle cheese and chopped tomatoes and any other toppings of your choice in alternating layers on top. Bake in the oven at 350-400 until the cheese bubbles in the middle. Enjoy with tortilla chips or Triscuit crackers.

Nutritional Information Per Serving

no nutrition information available