Sweet Potato Casserole

This is a very tasty side dish that goes well with turkey and chicken, baked ham, roast pork or pork chops. I have even served it with barbequed ribs and it was a big hit!

Ingredients

4 strips of bacon, roughly diced 1 large onion, chopped 2 large sweet potatoes, cubed 2 apples, peeled and chopped 1/2 cup apple juice 1 tsp. ground cinnamon 1/2 cup chopped pecans

Nutritional information

Very high in Vitamin A

Instructions

Saute bacon with onion until bacon is crisp and onion is tender crisp Meanwhile preheat oven to 375 degrees and grease a 13 x 9 inch casserole dish Toss potatoes and apples with juice and cinnamon Place this mixture in casserole Top with onion/bacon mixture Cover with lid or aluminum foil Bake 40 minutes, then uncover Top with pecans and bake another 15 minutes or until potatoes are tender and most of liquid is absorbed