Honey and Jalapeno Slaw - sweet with a spicy finish.
1 pound shredded green cabbage
1/3 cup thinly sliced green onion, white and green parts
1/3 cup shredded carrots
Honey Jalapeño Dressing:
2/3 cup mayonnaise
1/2 cup heavy whipping cream
2 tablespoons honey
2 Tablespoons granulated sugar
Tablespoon seeded minced jalapeno
1/2 teaspoon kosher salt
1 teaspoon Cajun Seasoning (Tony Chachere's)
1/4 teaspoon Worcestershire sauce
1/4 teaspoon hot pepper sauce
1/4 teaspoon ground white pepper
1/8 teaspoon freshly ground black pepper
1/4 teaspoon cayenne pepper
No nutrition information available
1. Chop Cabbage - stir in green onions and carrots.
2. Whisk dressing in a large bowl.
3. Add cabbage mixture to dressing.