Garlic Mashed Potatoes

Makes 6 servings

2 pounds potatoes, peeled, cut into 1½ pieces 6 large garlic cloves, peeled 3 tablespoons butter or margarine ½ cup 2% milk Salt to taste White pepper to taste

Calories 226 (34% from fat) • carb. 38g • prot. 5g • fat 6g • sat. fat 4g • chol. 17mg • sod. 179mg

Place potatoes and garlic in a Cuisinart® Everyday Stainless 2¾-quart saucepan. Add water to cover potatoes, cover and bring to a boil over medium-high heat. Remove cover and cook until tender, about 15 - 20 minutes. Drain and return to saucepan. Add butter to saucepan and using a Cuisinart® SmartPower Countup™ 9-Speed Electronic Hand Mixer blend on speed 1 until pieces of potato are broken up, about 15 seconds. Add milk and gradually increase to speed 4. Mix until smooth about 30 - 45 seconds. Add salt and pepper; mix until combined, about 10 seconds. Transfer to a serving dish, cover and keep warm until ready to serve.