Sides
French Fries (Air Fryer)
Makes 2 to 3 servings
French Fries (Air Fryer)
Makes 2 to 3 servings
These crispy fries can be served with any of your favorite seasonings or sauces.
Per serving (based on 3 servings): Calories 138 (10% from fat) carb. 27g pro. 4g fat 2g sat. fat 0g chol. 0mg sod. 389mg calc. 0mg fiber 2g
Ingredients
- 1 pound (about 3 medium) russet potatoes
- Olive oil, for spraying
- 1 teaspoon kosher or seasoned salt
Preparation
- Cut potatoes into ¼-inch thick pieces, about 4 inches long. Pat dry completely.
- Place the Air Fryer Basket onto the Baking Pan. Put the dried potatoes into the pan. Spray with oil. Sprinkle with salt and toss. Spread into a single layer.
- Put the assembled pan into Rack Position 2. Set to Air Fry at 400°F for 15 minutes, cooking until desired crispiness is achieved.
- When French fries are done, transfer to a serving bowl. Taste and adjust seasoning as desired. Serve immediately.
