Company Mashed Potatoes

Easy make ahead mashed potatoes. Just heat and serve on the day of your event!


5 lbs potatoes 6 ounces cream cheese 1 cup sour cream 2 Tbsp butter Salt and pepper to taste

Nutritional information

No nutrition information available


Peel, boil and mash potatoes. Add remaining ingredients. Will keep up to 2 weeks in the fridge. To reheat: Microwave for 10 minutes at 50%. Stir at half point. Heat additionally at 5 minute increments until desired temperature.