Cole Slaw Crisp

Salt-Free Dish 290 Calories Per Serving


No servings information available


2 Tbsp of Butter 8 Oz Three Color Slaw Mix ¾ Cup Cole Slaw Dressing 1¼ Cups Shredded Cheddar Cheese ½ Tsp of Herbs De Providence ¾ Cup Plain Bread Crumbs

Nutritional information

No nutrition information available


1. Pre-heat Oven 400 Degrees 2. Combine in Large Bowl, Cole Slaw Mix, Dressing, 1 Cup of the Cheese, dried Herbs, and Mix Well. 3. Stir Bread Crumbs and Remaining ¼ Cup Cheese into Soften Butter, Mix with Fingertips Until Mixture is Over Cole Slaw Mixture. Bake 15-20 Minutes OR Until Golden and Bubbly Around Edges. Let Stand 5 Minutes, Serve Warm.