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Greek Salad

Great summertime staple - excellent dish to take to parties."


4 tomatoes, sliced thin
1/2 purple onion, sliced thin
2 green peppers, sliced thin
1 cucumber, peeled/sliced
1/2 C black olives
6 oz feta cheese

1/2 t salt
1/4 t pepper
1 T chopped parsley
1 t oregano
1 garlic clove, minced
2 T lemon juice
1/2 c olive oil


Combine salt, pepper, parsley, oregano, garlic, oil & lemon juice and blend well.

Pour over veggies and cheese and toss well.

Marinate at least 1 hour.

Pour marinated veggies over lettuce, toss and serve.

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Nutritional Information
Per Serving

no nutrition information available

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